Bake & Decorate

Do you want to know how to achieve moist cupcakes that are all the same size? Do you struggle to make a light and fluffy buttercream? If so then our ‘Bake and Decorate’ will teach you how to bake and decorate perfect cupcakes. Join me, Tracy Stonard on our ‘Bake & Decorate’ workshop and learn the secrets of how to bake, ice and decorate cupcakes to a professional standard.

What You’ll Learn

  • Vital tips for baking those perfect cupcakes.
  • A hands-on approach to baking perfect vanilla cupcakes.
  • You’ll learn to bake your own cupcakes from scratch in a friendly, relaxed and supportive environment.
  • We’ll cover the types of sugar paste used to create your decorations
  • How to easily colour your sugar paste
  • How to use a variety of cutters and embossers to create and enhance your cupcake design.
  • How to make flower decorations including handmade roses.
  • The steps needed to make light and fluffy butter cream.
  • The secrets of how to pipe a variety of swirls including the popular ‘rose’ and ‘grass’ effect.
  • Small class sizes to ensure the best learning experience.

What You’ll Learn

This course is for anyone who has an interest in learning the basics of cupcake baking and decorating. It is aimed at beginners and those that have never baked are more than welcome.

 What you'll come away with

  • Confidence to bake and decorate your own cupcakes.
  • An understanding of using sugar paste
  • New skills in using cutters and other tools to create beautiful decorations.
  • Confidence to make hand made roses
  • How to make perfect butter cream
  • The art of piping butter cream swirls
  • 12 baked and decorated cupcakes to take home
  • A recipe sheet for vanilla cupcakes and vanilla buttercream
  • Confidence to bake and decorate your own cupcakes!

“This is such an amazing course, from the baking to the decoration, and covering of the cupcakes. I feel so self-fulfilled.” Yuli, London.

“I could not make cupcakes before I came to this course, I have amazed myself with what I have achieved, thanks so much Tracy. I really enjoyed the day and now I can make wonderful cupcakes.” Sarah, Epsom.

“A great day, I feel more confident about my baking. The size of the class was perfect for me”. Judith, Surbiton.

Our nearest train station is Surbiton mainline (18 minutes fast service from London Waterloo).
Please bring a packed lunch. There will be plenty of tea, coffee & biscuits provided and you’ll have the opportunity to sample some freshly baked cupcakes.

Booking Information

Full payment is required at the time of booking.

Sale Price £125.00  
Time 10.30am – 4.00pm
Location Tracy’s Kitchen, Chessington, KT9

Book your place!

Booking is simple, just click the ‘BOOK’ button and this will take you to our Booking timetable. Choose a date, click ‘BOOK’ and pay with your debit/ credit card or with Paypal.

Full payment is required at the time of booking. Please double check the class date as class fees are non-refundable if you should cancel and we are unable to move your class date to another date. In the unlikely event that Magenta Cakes cancels the class a class exchange or a refund will be offered.

For any further details please e-mail
or call 07734 907 975

Images 1 & 2 by Matt Pereira